Christmas menu
from November 11
Christmas lunch – sharing memories and food joy
Christmas lunch is about more than what's on the plate. It's a small island of calm in the middle of the busy days of December. A room where time passes a little slower, where the light from candles becomes as important as the taste of herring and pickles. And when the table is finally cleared and the coffee cup is warm in your hand, you feel that Christmas lunch doesn't just fill your stomach - it fills your heart.
This Christmas lunch has been put together with those memories in mind – a tribute to traditions, to hospitality and to community. Drop-in Christmas lunch Saturdays and Sundays from 12:00 – 15:00 during the period November 9 - December 21.
Lunch is for sharing, bread
- The cold dishes below are suitable for 2 slices and cost NOK 130 per piece,
- dessert 130,- per portion
- 330,- for glazed ribs
- bread 45,- per person
Drop-in Christmas lunch Saturdays and Sundays from 12:00 - 15:00 during the period November 9 - December 21.
ON THE TABLE
- Haaheim's coarse rye bread and fine rolls with butter
- Crispy flatbread with butter
Platter of cold dishes kr 396
- Haaheim's coarse rye bread with butter
- Haaheim's smoked trout
- egg and leek salad
- Brita's grave salmon
- Grandma's sour herring with egg
- Mom's aquavit herring with apple
- Great-aunt's clove pork
- Haaheim's beetroot salad
- Lamb roll in memory of grandmother with Haaheim's mustard and raw leeks
- Haaheim's coarse liver pâté with mushrooms and bacon
Hot dishes
- Glazed ribs with red cabbage and mustard sauce, sesame roasted baby potatoes. NOK 375
- Oven-baked cod with glazed carrot, brown onions with soy butter / capers and mashed potatoes with horseradish NOK 395
- Potato and leek soup with brown bacon and celery root, served with bread NOK 275
Attepå
- No Christmas lunch is complete without some sweet "ondna tådno"
- Blue cheese, applesauce with cinnamon and gingerbread NOK 135
- Homemade Christmas cookies – made with love and shared with joy (4 types of Christmas cookies) NOK 95
- Rice pudding with cherry sauce – the classic ending, with a little taste of memories. NOK 135
Christmas lunch is not just a meal – it is a meeting place. A place for stories, for laughter, for love, for song and for togetherness. It reminds us that the best dishes are not only made in the kitchen, but also around the table - together.
Children's menu
- Children can choose three items from the Christmas menu for NOK 245,- or choose the dishes below.
- Sausage and mashed potatoes kr 145
- Spaghetti bolognese kr 145
- Ice cream with chocolate cake NOK 85
Christmas table menu
CHRISTMAS TABLE - per person DKK 995,-
Appetizers: served
Smoked trout cheesecake with herb cream cheese and our home-smoked trout, with roe and crispy potato chips
Hot dishes: all dishes on the table (to share).
- Meatballs
- Rib
- Christmas sausage
- Potato
- Turnip stuffing
- Homemade red cabbage
- Rib sauce
Dessert: served
Rice pudding with berry coulis
Christmas menu
From November 9th we will be serving a Christmas menu. You can choose between 3, 5 or 7 courses.
Please contact us for information or check the menu calendar to see which menu is available on the date you wish to visit us.
We offer both gluten-free and lactose-free dishes. There are also vegetarian options.
Please contact us in advance so that we can arrange the best arrangements for you and your group.
Dinner must be pre-ordered.
Christmas menu 1
Grave scallops
with sour cream, dill oil and small pickled onions
Thin slices of grave deer
with juniper mayonnaise, arugula, Myrdals cheese
and pickled plum
Smoked trout cheesecake with herb cream cheese and our home-smoked trout, with roe and crispy potato chips
Pan-fried cod
with Jerusalem artichoke puree
and browned hazelnut butter
Creamy beetroot soup
with toasted pumpkin seeds and sour cream
Pork ribs
with homemade red cabbage, caramelized potato puree and rib sauce
Apple dessert
served with white chocolate cream
Accessories are selected from the best ingredients of the week.
3 course menu starts with soup
3 courses: 845,- per place setting
5 courses: 1095,- per place setting
7 courses: 1395,- per place setting
Christmas menu 2
Smoked and cured meat
with celery and cranberry salad with honey, juniper mayonnaise and rye chips
Mini sandwiches
with smoked mackerel and apple/celery salad
Viltpaté
with honey, cranberries and flatbread
Butter-fried halibut
with parsnip cream, crispy kale and lemon butter
Carrot soup
with chili, orange and ginger
Duck breast
with apple/celery root puree, red wine sauce, cognac-marinated prunes and fondant potato
Caramel tarts
port wine marinated pears,
dark chocolate and cappuccino cream
Accessories are selected from the best ingredients of the week.
3 course menu starts with soup
3 courses: 845,- per place setting
5 courses: 1095,- per place setting7 courses: 1395,- per place setting
Vegetarians
Seaweed biscuits
with dill cream and pickled asparagus
Salad with chevre, honey and toasted walnuts
Beetroot tartar Cheese chips, beetroot tartar, mustard mayonnaise and sprouts
Butter-fried cauliflower, cauliflower puree, brown butter with soy leeks and capers
Carrot and orange soup with roasted chickpeas
Butter-fried cabbage roll with chickpeas, mushrooms, walnuts, cashews, bell peppers and carrots, cream and tomato sauce, baked baby potatoes
Caramel tarts, port wine marinated pears, dark chocolate and cappuccino cream
Accessories are selected from the best ingredients of the week.
3 course menu starts with soup
3 courses: 845,- per place setting
5 courses: 1095,- per place setting7 courses: 1395,- per place setting
Menu calendar
We vary the Christmas menu for dinner on each day.
You can find the Christmas menu for the days leading up to Christmas here.
We serve 3, 5 and 7 course menus.
The 10-course menu must be agreed in advance.
Christmas table menu with pinna meat and ribs (see above) can also be ordered for groups.
Restaurant
The restaurant has a historic style and we set the tables with damask tablecloths and cloth napkins, and with candelabras and flowers from the garden in season. We are happy to set the tables for groups in the Malenesalongen or in the Vinkjelleren for those who wish.
Bar
We have a friendly, unsnobbish and cozy bar and reception at Haaheim. Here you can socialize or relax with a book or knitting. You can get coffee, tea, a beer or a glass of wine - and the bartender will gladly mix whatever you want.
